CT C501/J DROPS 2X5KG CARTON EP INT
Reference number:
4006947
Dark chocolate, sets a perfect balance between bitter and soft. Contains 53% cocoa. Drops format.
| Application(s): Bavarois & mousses, Cheese cake, Chou pastry (Eclair), Decoration, Enrobed praline, Filled bar, Hollow figure, Local patisserie, Moulded praline, Non-filled bar, Pannettone, Pie (Fruit tarts-Crumble), Specialty (Macarons-Meringue), Truffle, Verrine |
Indulge in Belcolade C501/J: Premium Belgian Dark Chocolate Drops
Elevate your creations with Belcolade C501/J (Ref: 4006947), our exquisite dark chocolate drops crafted for the discerning professional. Made with 100% cocoa butter and natural vanilla, these drops are the result of a perfected, traditional Belgian production process and rigorous selection of the finest ingredients, offering a signature taste and aroma that defines real Belgian chocolate.
Professional Advantages:
- Pure Ingredients: Made with 100% cocoa butter and natural vanilla for authentic flavour.
- Belgian Heritage: Produced using a perfected, traditional Belgian chocolate-making process.
- Premium Quality: Undergoes rigorous selection of the finest ingredients.
- Signature Flavour Profile: Delivers specific and unique taste and aroma for distinctive products.
- Authentic Belgian Chocolate: Guarantees the use of real Belgian chocolate, enhancing product value.
- Range Extension: Ideal for expanding your premium chocolate offerings.
- Compelling Product Story: Comes with a rich story behind the product, aiding in marketing.
- Strong Positioning: Supports premium positioning and claims for your finished goods.
Consumer Appeal:
- Consistent & Exceptional Taste: Offers a reliably superior taste experience that consumers will appreciate and trust.
- Rich, Authentic Flavour: Provides the deep, satisfying flavour of genuine Belgian dark chocolate.
- Premium Indulgence: Caters to consumers seeking high-quality, luxurious chocolate experiences.
Ideal Applications:
Unlock a world of rich chocolate possibilities with Belcolade C501/J dark chocolate drops, perfect for:
- Muffins, Cookies & Brownies
- Ganaches & Mousses
- Chocolate Decorations & Inclusions
- Enrobing & Moulding
- Hot Chocolate & Beverages
- Ice Cream & Sorbets
- And a wide array of other confectionery and patisserie uses!